Crémant K
12,00 €
Gastronomy Sparkling Wine
Vinified according to the traditional method.
Cuvée Heart, from the best juices press. Fine and complex.
Additional information
| Grape Varieties | 80% Pinot Auxerrois, 20% Pinot Noir |
|---|---|
| Terroir | Harth de Colmar |
| Rainfall | 550 mm/year |
| Ageing | 8 to 9 months in hundred-year-old casks |
| Colour | Pale yellow with glints of gold |
| Nose | Fine nose and complex of white fruits with a floral tip. |
| Palate | Clear attack with a large mouth. Tension at the end that gives length. |
| Food pairing | Grilled white fish, roasted poultry, dessert. |
| Alcohol | 12% |
| Serving temperature | 5-7°C |
| Cellaring | 2 years |
